After completing the Fine Vintage WSET Level 1 Award in Wines, I couldn’t wait to dive deeper. So this winter, I’m officially beginning my WSET Level 2 Award in Wines with Fine Vintage — the next big step on my path to one day becoming a Master of Wine.

The world of wine is endless, complex, and incredibly fun to explore, and the more I learn, the more I realize how much more there is to discover. Wine isn’t just something we drink at celebrations — it’s history, science, geography, art, and culture all poured into a single glass.

And what better time to level up your wine knowledge than during the holiday season? Whether you’re hosting friends, attending gatherings, or planning a New Year’s Eve celebration, the right bottles can truly elevate the experience.

So today, I’m sharing:

  • why I’m continuing with Fine Vintage for Level 2,
  • five incredible wines I’m tasting and loving this holiday season,
  • and a few course recommendations if you’d like to learn more about wine alongside me.

Let’s pour into it.


Why I’m Taking WSET Level 2 With Fine Vintage

Fine Vintage is one of North America’s premier wine education companies, founded by James Cluer, Master of Wine. Their courses blend deep expertise with an approachable, engaging style — exactly what someone needs when moving from beginner to intermediate wine study.

WSET Level 2 expands into:

  • classic wine regions and grape varieties
  • how climate, soil, and winemaking styles influence flavour
  • reading labels and understanding quality indicators
  • deeper tasting structure using the WSET Systematic Approach
  • pairing wine with food on a more advanced level

It’s the sweet spot for anyone who wants to understand why wines taste the way they do — and how to identify and describe them confidently.

After an amazing experience in Level 1 (shoutout again to Dan, who is as patient as he is brilliant), I’m excited to keep building my palate and knowledge base — and to share everything I learn in upcoming features on YEG Thrive and on Instagram.


Holiday Wines I’m Exploring & Loving This Season

Finding the right wine for winter gatherings is part personal taste, part adventure, and part understanding the unique styles that shine in colder months. These bottles offer incredible value, versatility, and crowd-pleasing character — whether you’re cooking at home, toasting with friends, or ringing in the New Year.

Here are five standouts I’m enjoying (and highly recommending!) for the holiday season.


1. Les Volcans Puy de Dome Pinot Noir

Region: Auvergne, France
Style: Light to medium-bodied red
Perfect for: Holiday dinners, turkey, charcuterie, cozy nights in

This French Pinot Noir comes from volcanic soils — yes, literal ancient lava — which give the wine a unique minerality and vibrant freshness.

Expect:

  • red cherry
  • cranberry
  • subtle spice
  • earthy undertones

It’s elegant, expressive, and incredibly food-friendly. Perfect with roast chicken, turkey, or mushroom-based dishes. If you want a red that won’t overpower your meal (or your guests), this is a fantastic pick.


2. Jo Landron Atmosphères

Region: Loire Valley, France
Style: Traditional-method sparkling
Perfect for: New Year’s Eve, brunch, celebrations

This organic sparkling wine is everything you want for the holidays — refined bubbles, beautiful craftsmanship, and a price point that’s far more accessible than Champagne.

Expect:

  • delicate citrus
  • white flowers
  • brioche notes
  • refreshing minerality

It’s crisp, elegant, and perfect for toasting to the end of 2024 and the start of something new. If you’re hosting New Year’s, this bottle will impress without being overly formal.


3. Andreas Bender “I Love Mosel” Riesling

Region: Mosel, Germany
Style: Off-dry white
Perfect for: Spicy food, cheese boards, ham dinners, holiday snacking

This is one of those wines that turns people into Riesling lovers. It’s lively, beautifully aromatic, and balanced with just a touch of sweetness that works brilliantly with holiday flavours.

Expect:

  • ripe peach
  • apple
  • floral aromatics
  • bright acidity

This wine is fun — easy to drink, perfect for gatherings, and incredibly versatile with food. If you’re attending multiple holiday parties, bring this one. It disappears fast.


4. Tiraki Sauvignon Blanc

Region: Marlborough, New Zealand
Style: Crisp, aromatic white
Perfect for: Appetizers, seafood, cheese fondue, lighter holiday fare

Marlborough Sauvignon Blanc is always a crowd pleaser, and Tiraki is a standout. It bursts with freshness and aromatic intensity, exactly what brightens up winter meals.

Expect:

  • passionfruit
  • citrus
  • herbal notes
  • mouthwatering acidity

If you want something refreshing that cuts through richer holiday foods, this is your go-to.


5. Château de la Grave Les Choses à l’Envers

Region: Côtes de Bourg, Bordeaux
Style: Medium-bodied red
Perfect for: Beef dishes, winter stews, festive gatherings

This Bordeaux blend delivers serious value. It offers structure, depth, and character without the high price tag of more famous Left Bank wines.

Expect:

  • dark fruit
  • soft tannins
  • subtle oak
  • smooth finish

It’s comforting, warming, and ideal for winter. Think board games by the fire, holiday dinners, or gifting to your wine-loving friend.


Want to Learn More About Wine? Fine Vintage Has Courses for Everyone

Whether you’re brand-new to wine or already have experience, Fine Vintage offers a range of courses across Canada and the U.S., including:

WSET Level 1 Award in Wines

Perfect for beginners who want a solid foundation and a fun, guided tasting experience.

WSET Level 2 Award in Wines

The course I’m currently taking — ideal for anyone who wants to understand wine styles, regions, and quality on a deeper level.

WSET Level 3 Award in Wines

A challenging, advanced program for those wanting professional-level knowledge.

Wine & Food Pairing Course

A practical class for anyone who wants to master pairing at home or at work.

Fine Vintage Wine Tours

Travel with experts to world-class wine regions like Bordeaux, Tuscany, Napa, Burgundy, and Spain. These are premium, insider-access tours that offer once-in-a-lifetime experiences.

If you’ve ever dreamed of tasting wine right where it’s made — this is your chance.


Want to Join Me on This Wine Journey?

I’ll be sharing updates from my WSET Level 2 experience, tasting notes, wine picks, and travel-inspired education on YEG Thrive and our Instagram page.

If you’d like to explore wine education yourself, you can register for upcoming Fine Vintage courses here.

Pick your city, choose a date, and say yes to learning something new and delicious. You might even end up in my class — and we can taste our way through Level 2 and Level 3 together.


Final Thoughts

Wine brings people together — especially during the holidays. Whether you’re savouring a glass with family, giving a bottle as a gift, or popping something bubbly for New Year’s, wine has a way of elevating the moment.

This season, I hope you explore new bottles, try new styles, and maybe even take the leap into wine education. The world of wine is big, welcoming, and endlessly fascinating — and I’m excited to keep learning and sharing it with you.

Here’s to good wine, good company, and new adventures. Cheers to the holiday season!